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The tasting |
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Bright, intense red with garnet highlights. |
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Bouquet of peony and cherry punctuated by peppery notes. |
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Delicate yet concentrated, with fragrant notes of fruit, let yourself be charmed by the sapidity and power of this fresh, flavorful structure. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Duck breast, veal chops parmentières, mustard rabbit. |
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Within 2 years and up to 2033. |
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The estate and the wine |
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Created in 2015 by Anita Khunel, the Anita Estate captivates audiences with its precise, well-balanced wines. The winemaker is no novice, having worked on the family estate for many years before finally embracing the path to independence.
This former champion road cyclist is also a passionate adventurer, ready to tame Gamay in the best areas of the Beaujolais Crus, including Moulin-à-Vent, where she excels. |
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A small, powerful explosion of flavors, the 2022 red Haut des Seigneaux Moulin-à-Vent is an ultra-intense, deep, full-bodied Gamay. Notes of cherry, peony, and a touch of pepper provide maximum aromatic density; the structure follows this exalted register; its concentration and structure are adorned with finesse, formulating a tasty wine of good power, which is totally digestible, with a bright freshness. This is an accomplished moulin-à-vent, made for long aging; an excellent bargain in a great vintage. Rated 97/100 by the Committee. |
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Hand harvested, partially destemmed. Vinified and aged in concrete vats on fine lees. |
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AWARDS |
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A wine rated 97/100 by our committee! |
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