|
|
|
|
|
|
The tasting |
|
|
Bright pale yellow. |
|
| | |
|
Very pure marked by a fine sauvignon and citrus flavors. |
|
| | |
|
tonic and salivating palate, precise, without any sign of ageing, thirst-quenching and pure, it will be a multipurpose wine |
|
|
|
The sommelier's advice |
|
|
Serve between 10 and 12°C. |
|
| | |
|
Aperitif, seafood, a theme of fresh and slightly matured goat cheese. |
|
| | |
|
From now until 2026 |
|
|
|
The estate and the wine |
|
|
Firmly established in Menetou-Salon and Valençay, Bertrand Minchin makes wines that are convincingly fruity and delicate, always skilfully vinified and carefully aged. With an unwavering regularity, in organic agriculture, the estate is a serious contender for the best addresses in the Loire Valley, with an unwavering quality-price ratio. |
|
| | |
|
The 2022 white Menetou-Salon Morogues is an expressive sauvignon, with citrus, zest and fresh aromas of fruit. With its intense, dynamic and delicious palate, it delivers a perfect reading of this limestone terroir with a beautiful mineral accent and a saline and crisp finish. A must-have with seafood, cheese or light starters. |
|
|
|
AWARDS |
|
|
A Selection Committee Favorite rated 92/100 |
|
|
|
