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The tasting |
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Intense red with violet highlights. |
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Pure and delicate, with aromas of macerated red fruits and light floral notes of peony. |
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Harmonious and well-balanced, this juicy wine with its full, rich fruit reveals delicate, present tannins that will become more refined over time. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Assortment of tapas, flame-grilled red meats, spiced beef stew, duck skewer with mango. |
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From now until 2028 and beyond for enthusiasts. |
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The estate and the wine |
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Bodegas Cenicero never ceases to surprise us: this little wunderkind of purity and fruity character, with its insolent freshness, has swept everyone off their feet. It's one of our top 5 best value wines in Spain. Their 20 hectares of vineyards are divided into 9 plots with different soils and microclimates. This ensures a highly complex production process that allows the terroir to reveal itself. In this region of Rioja, where Tempranillo has long been cultivated, Fincas Cienvacas (the 100-cow farm) continues this tradition with talent and panache! Don't miss this Rioja novelty! |
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The 2022 red Rioja Alta Finca Cienvacas is a feat of style; this Tempranillo, aged without the use of wood, guarantees maximum freshness. Fresh fruit, a touch of pepper, perfect ripeness: this is a masterful red, with a modern temperament, served by a harmonious, velvety texture, with a fleshy, nicely acidic mid-palate. From an altitude terroir of clay and gravel, it offers the best price-pleasure equation of the moment. For today... or even in the next five years! Rated 93/100 by the Committee. |
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Traditional vinification. Fermentation in open vats, with regular pumping-over. Aged 100% in stainless steel vats. |
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AWARDS |
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A wine rated 93/100 by our Committee! |
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