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The tasting |
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Pale yellow with green highlights. |
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Typical viognier aromas with apricot and vegetal notes. |
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Fresh and delicate with delicate fruity aromas, this wine is ideal as an aperitif, releasing a juice with a lovely acidic structure. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Aperitif, river fish, white meat. |
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From now until 2026. |
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The estate and the wine |
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Cave de Tain is experiencing a remarkable renaissance, redefining the standards of winemaking. This ambitious cooperative is renowned for crafting intensely flavorful wines of exceptional quality, all at unbeatable prices.
Now, they’ve reached an even higher level. With a commitment to organic farming and a meticulous selection process, Cave de Tain has firmly established itself as a leading force in the Northern Rhône Valley. |
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The 2023 White IGP Collines Rhodaniennes is all about fresh fruit, showcasing a northern style with subtle notes of apricot and delicate herbal hints. This is a delicate white wine, perfect for an aperitif, with a lovely crisp acidity. An essential choice for the season, bringing a hint of vacation to your glass! |
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Gentle pressing, separation of free-run juice and press juice, followed by cold settling for 24 hours.Aged in vats on fine lees until bottling. |
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AWARDS |
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Cellar rated 3 stars in the Guide Bettane + Desseauve 2024 |
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