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The tasting |
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Bright golden yellow. |
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Aromas of fresh cumin mixed with notes of rose. |
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Delicate and harmonious with perfectly ripe aromas of fruit, this wine seduces with its smoothness and its mineral imprint. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Ideally with a matured farmhouse Munster cheese or a spicy cuisine. |
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From now until 2029 |
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The estate and the wine |
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One of the legends of the Alsace region, earning the most coveted 3 stars in the RVF’s “Guide Vert”, Albert Boxler is one of the region’s - and France’s- best estates. This scrupulous and highly demanding producer brings this masterful Alsatian terroir to the highest level of excellence, providing wines of intensity and emotion like you have never tasted before.
In his constant search for balance and purity, Jean Boxler creates wines of spectacular style and finesse. We are delighted to present to you today all the nuances of this impeccable range of wines, bottles that are all true Selection Committee Favorites! |
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Semi-dry in style (20 g/l sugar), the 2020 White Alsace Gewurztraminer offers a deep version of this grape variety. No overpowering perfume, the notes of fresh cumin and rose come together in great harmony. The maturity and the typicity of the grape variety are not absent, but the wine seduces first by its smoothness and its mineral imprint. A very nice Gewurztraminer to be associated with a matured farmhouse Munster cheese or a spicy cuisine. |
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Hand harvested. Vines aged from 35 to 60 years, around Niedermorschwihr, granitic soil. Whole bunch pressing, static settling, no thermoregulation, fermentation from 2 to 6 months. Aged on lees for 11 months. Natural residual sugar : 20 g/l (sweet wine). |
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AWARDS |
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Estate rated 3 stars in the Guide des Meilleurs Vin de France 2022 (RVF)
Estate rated 5 stars in the Guide Bettane + Desseauve 2022 |
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