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The tasting |
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Intense golden color with brilliant reflections. |
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Fine and pure on beautiful aromas of rose and lychee. |
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Elegant and syrupy, this wine has a magnificent balance. This late harvest gewurztraminer unfolds a nice freshness on citrus notes, a rich and round palate, all in finesse underlined by a nice acidity. |
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The sommelier's advice |
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Serve at 10 to 12°C. |
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Pan-fried foie gras with mangoes, citrus salads and a touch of cinnamon, Roquefort cheese etc.. |
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From now until 2037 |
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The estate and the wine |
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Jean-Michel Deiss is the synthesis of what makes an exceptional winemaker. On his estate, which is entirely conducted in biodynamic agriculture, he sublimates the Alsatian terroirs and grape varieties through an extraordinary knowledge of each soil and vinification process.
At the top of the vineyard, now managed by his son Mathieu Deiss, this estate rated 4 stars by the French guide of the RVF, its highest award, embodies nothing less than the excellence of French viticulture. "Tasting its wines is always a magical moment" enthuses the Revue du Vin de France. |
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The epitome of its grape variety, the 2018 white Alsace Gewurztraminer Vendanges Tardives delivers intense notes of rose and lychee, scents that abound like a great perfume. The rich frame, carried by a liqueur of great freshness, is straightforward, detailing notes of quince and candied fruit, with a hint of spice and honey. The acidic trail and the little pearl-like touch give vibrancy back to the wine, which possesses an incredible velvety quality. A great sweet wine to be savored on its own or to be associated with a marbled pastry. Rated 97/100 by the Committee. |
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Hand harvested. Long pressing in whole berries. Fermentation in barrels with indigenous yeasts. Aged on lees for one year.
Yields: 45hL/ha
Residual sugar: 92.4 g/L |
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AWARDS |
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Estate rated 4 stars in the Guide des Meilleurs Vins de France 2024 (RVF)
Estate rated 5 stars in the Guide de Bettane et Desseauve 2024
Wine rated 97/100 by our Selection Committee ! |
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