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The tasting |
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Bright golden yellow with good intensity. |
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Ripe and floral, marked by chalky notes and an elegant woody imprint. |
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With full maturity, this cuvée perfectly echoes its aromatic nose, offering an elegant profile and well-managed aging. The wine unfolds with a smooth, enveloping texture. A true success! |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Pan-fried scallops, Guémené andouille, Beaufort. |
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Best enjoyed starting in 6 months, and through 2030, or even longer for true enthusiasts. |
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The estate and the wine |
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A benchmark of the Mâconnais, Domaine Barraud holds 2 stars in the RVF Guide and is a must-know name in the region. The estate’s commitment to excellence, from organic vineyard practices to meticulous cellar work, is driven by Julien Barraud and his sister Anaïs. Their efforts produce age-worthy white wines that stand out for their balance and precision — some of the finest in the appellation. |
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Showing great aging potential, the 2022 White Pouilly-Fuissé Les Châtaigniers Vieilles Vignes already offers an exciting expression of Chardonnay on limestone soils. From vines aged 40 to 60 years, this wine reveals a ripe, floral nose with a beautiful chalky touch and refined oak influence. The palate reflects this maturity, bringing richness and elegance, all enhanced by expertly managed aging. It will benefit from an additional 6 months to a year to fully integrate its elements. A true success! Rated 93/100 by the Selection Committee. |
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Hand-harvested, vinified and aged for 12 months, 60% of the harvest in oak barrels and the remaining 40% in 600-litre demi muids. |
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AWARDS |
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Estate rated 2 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
Wine rated 93/100 by our Committee! |
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