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The tasting |
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Bright, intense red with hints of violet. |
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Beautiful aromatic palette marked by the graphite of the Cabernet and the ripeness of red fruit, all offering a lovely freshness. |
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Elegant and delicate, this wine is easy to digest, supported by a tightly-packed palate revealing particularly seductive violet and licorice flavors. |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Grilled beef with thyme, thick-cut pork with paprika, pigeon with pepper concasse, country terrines and artisanal charcuterie. |
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From now until 2025 |
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The estate and the wine |
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A Touraine landmark, La Grange Tiphaine is a perfect ambassador of the Loire Valley. A passionate winegrower, Damien Delecheneau makes biodynamic wines that impress with their finesse and consistency. The vintages are of great precision and naturalness and are always great bargains. |
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A real treat! The 2022 red Ad Libitum Touraine is a perfect combination of Cabernet Franc, Gamay, and Côt. The red fruit notes, freshness, and graphite signature of the Cabernet are just right. Sober in aging, the tight palate with its particularly seductive violet and licorice flavors remains highly digestible, imbued with finesse and elegance. A red to be enjoyed over 3 or 4 years with a country terrine. A Selection Committee Favorite. |
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Hand harvested, macerated and fermented in concrete vats for 10 to 12 days, aged in concrete vats for 4 to 5 months, lightly earth-filtered before bottling.
Ad Libitum' means true gourmandise, at will! |
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AWARDS |
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Estate rated 2 stars in the RVF Guide Des Meilleurs Vins de France 2023
A Selection Committee Favorite |
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