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The tasting |
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Bright and luminous golden yellow. |
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Very Chablisian, shell-like, with beautiful minerality and slightly pastry-like |
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Firm and consistent, this Chablis wine offers a concentrated, harmonious palate, where the balance between natural acidity and minerality reigns! |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Oysters, seafood salad, Burgundy snails, oven-roasted fish, goat cheese. |
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From now until 2028 |
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The estate and the wine |
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What fervor and enthusiasm! Céline and Frédéric Gueguen have become a reference for winemaking in the heart of the Yonne. Praised by wine connoisseurs and amateurs everywhere, their estate has reached an exceptionally high qualitative level for such affordable prices. Chiseled and vibrant Chardonnays, filled with energy and enticing red wines to complete their range. |
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The 2021 white Chablis 1er Cru Vosgros displays a very nice balance for a premier cru. The nose is beautifully mature and presents the classic mineral signature of Chablis, with a fresh and slightly pastry-like profile. The palate reveals a concentrated and firm texture of great consistency, combining natural acidity, minerality and harmony. It can be enjoyed for another 6 to 7 years, with a cooked fish. Rated 93/100 by the Committee. |
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Mechanical harvesting, natural yeast, aging in stainless steel tanks on fine lees. |
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AWARDS |
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Wine rated 91-93/100 by our Committee! |
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