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The tasting |
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Pale and bright golden yellow. |
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Notes of apricot mixed with touches of white fruits. |
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Smooth and dense with vibrant flavors of fruit, this wine with a dynamic profile delivers a chiseled palate with a fresh and sapid finish. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Aperitif, fried or terrine of fish, white meats in sauce, fresh goat cheese. |
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From now until 2025 |
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The estate and the wine |
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Our partnership with Maison Guigal continues! With Olivier Poussier, they have selected the best of the white Côtes-du-Rhône appellation. The result? An incredibly fresh and sapid white wine, tailor-made by the master winemakers of the Guigal House! |
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The 2019 White Côtes-du-Rhône is a white wine of tension and freshness, marked by beautiful notes of apricot brought by the roussanne grape variety. The palate is ample and dense, with a sapid and refreshing finish. It is the perfect white wine to serve as an aperitif, or to accompany fried fish or a terrine. |
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Hand harvested, fermented and aged in temperature-controlled stainless steel tanks. |
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AWARDS |
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House rated 1 star in the Guide des Meilleurs Vins de France 2022 (RVF) House rated 5 stars in the Guide Bettane et Desseauve 2022 |
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