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The tasting |
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Bright and luminous red, of good intensity. |
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Beautiful red fruit and floral notes. |
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Superb and elegant, this Premier Cru delivers a palate of great refinement, with fine tannins |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Sautéed veal chop, glazed pork belly, roasted poultry. |
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From now until 2035 |
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The estate and the wine |
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Louis Jadot is the undisputed leader in Burgundy, a prestigious House like few others that manages to create a wide variety of wines with the same quality and standards of excellence each year. With more than 150 years of history, a multiple of great terroirs and an unbroken passion for the vinification of great french wines, this splendid institution is still one of the region’s best, thanks to its classic yet effective winemaking style that knows how to bring out the very best of terroir and vintage. |
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Offering all the elegance of the Côte de Nuits, the 2017 Red Chambolle-Musigny 1er Cru Les Sentiers opens on a pure and refined nose. Notes of red fruits and flowers mingle in a delicate and elegant style. The palate is indeed superb,with delicate tannins. It is a wine to savor at once, with a sautéed veal rib. Rated 94/100 by our Selection Committee. |
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Hand harvested, total destemming. Maceration in open wooden or stainless steel vats for 3 to 4 weeks, punching down twice a day.
Aged in oak barrels, one third of which are new, for 18 months. |
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AWARDS |
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Estate rated 1 star in the Guide des Meilleurs Vins de France 2022 (RVF)
Estate rated 4 stars in the Guide Bettane et Desseauve 2022
Wine rated 94/100 by our Committee ! |
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