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The estate and the wine |
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Born in 2017 from a unique human and cultural encounter, crystallized into a project of a new kind, the Kuheiji Estate stands today as one of the most exciting jewels of the Côte de Nuits. Its roots are in Japan: Mr. Kuno, owner of the Kuheiji sake brewery and a great lover of Burgundy, has merged these two worlds where the significance of terroir and fermentation are at the heart of their expression.
Serving as a bridge between Japan and Burgundy, a connection between two cultures, this discreet estate of 2.5 hectares located in Morey-Saint-Denis, managed daily by Hirotaka Ito in organic farming, launches an impeccable range of wines across the finest crus - Meursault, Pommard, Gevrey-Chambertin… - in the pure Burgundian tradition, nurtured by Japanese precision.
The Japanese vision combined with Burgundian expertise thus gives birth to unique, identity-rich wines that are already highly sought after, available exclusively by allocation. |
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