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The tasting |
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Deep and bright red. |
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Fresh fruit scents mixed with beautiful floral notes and a fine touch of tobacco. |
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Deep and delicious, this wine's palate ois fresh and elegant. |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Suckling lamb and garlic, rib of beef with rosemary juice, grilled ribs, roasted pigeon, assortment of tomatoes: Savoie, Morbier, Saint-Nectaire fermier. |
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From now until 2027 |
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The estate and the wine |
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Barr-Eden Estate is an absolutely unique winery, nestled in a natural setting in the Barossa Valley and Eden Valley, in the South East of Australia, at an altitude of nearly 500 meters. This privileged altitude, coupled with ancient terroirs of schist and gneiss and careful maturation done without any new wood, creates wines of perfect maturity that have nothing to envy their Rhone counterparts from which they are largely inspired. |
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A pure Syrah wine, and the second label of the estate, the 2017 Red Eden Valley Avenue to Gold delivers beautiful floral and fresh fruit notes with a touch of tobacco. Deep, creamy and well concentrated, this wine remains flavorful, very approachable without any hardness of tannins with flavors of black olive and toast. Its freshness and finesse are its most precious assets! Rated 92/100 by Parker. |
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Hand harvested, total destemming. |
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AWARDS |
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Robert Parker : 92/100 |
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