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The tasting |
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Deep red with good intensity. |
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Pure and precise, marked by aromas of morello cherry. |
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Dense and smooth, let yourself be charmed by this beautifully bottle, with a fine structure and a beautiful palate, with interesting aging potential and gentle freshness. |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Bresse poultry or capon on the spit, sweetbreads with black truffles, roasted veal. |
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From now until 2038, and even more for enthusiasts. |
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The estate and the wine |
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Moillard-Grivot, a historic Burgundy wine house based in Nuits-Saint-Georges, produces a wide range of sincere wines, perfectly embodying each of the terroirs from which they come. Present in the most beautiful appellations of the Côte d'Or, it produces delicate wines, sure values of their respective appellations. |
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Rated 93/100 by Olivier Poussier, the 2019 red Pommard 1er Cru Les Grands Epenots has a lot of class. It is a wine built for years of ageing, which reveals today its very beautiful maturity, scintillating flavors of fruit, and a well ripe palate of great finesse. There is substance and consistency here: in short, all the attributes of a very great wine, that can be kept in the cellar for another 15 to 20 years. |
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Hand harvested. |
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AWARDS |
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Wine rated 93/100 by our Committee! |
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