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The tasting |
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Bright golden yellow. |
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Fresh, mineral and chalky notes. |
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taut and precise, with perfectly ripe fruit, this cuvée delivers a well-concentrated wine that calls for a bit of patience—it will fully reveal its character within the next two years. |
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The sommelier's advice |
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Decant and serve between 10 and 12°C in a large glass. |
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Oysters, seafood, smoked salmon, grilled lobster with basil butter, monkfish with saffron cream. |
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From today until 2030, and beyond for enthusiasts. |
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The estate and the wine |
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The 2022 Chablis Premier Cru Les Vaudevey White is a brilliant expression of its terroir, showcasing the site’s signature minerality with fresh, chalky nuances on the nose. The palate is focused and vibrant, with impressive concentration and precision. Give it a bit more time—this wine will truly come into its own within the next two years. But all the hallmarks of a great Chablis are already in place. Rated 93/100 by our Selection Committee. |
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Hand harvested. Low-pressure pressing to preserve quality. Alcoholic and malolactic fermentation, followed by 12 months' ageing on fine lees: 85% in stainless steel vats and 15% in oak barrels.
Wine produced on a Level 3 High Environmental Value (HVE) estate. |
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AWARDS |
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Estate rated 1 star in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 4 stars in the Guide Bettane + Desseauve 2025
Wine rated 92-93/100 by our committee |
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