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The tasting |
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Bright light yellow. |
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Very ripe and sunny, with aromas of apricot, vine peach and exotic fruit. |
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A full, rich juice with good substance and moderate acidity, a concentrated structure and a palate finish focused on minerality. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Poached egg with asparagus mousseline, marinated prawns, grilled poultry. |
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From now until 2028 |
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The estate and the wine |
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Château Ollieux-Romanis is far more than just a staple of its region—under the guidance of Pierre Bories, it has become one of the most respected names in the Languedoc. His winemaking expertise and infectious passion have elevated the estate’s wines to the pinnacle of the Corbières appellation, offering wine lovers a fresh and compelling expression of this historic region.
Certified organic, the estate uses only native yeasts, and the wines are matured in both barrels and large wooden casks to enhance complexity and structure. Every cuvée reflects a deep commitment to authenticity and precision. Today, the domaine is a goldmine of honest, terroir-driven wines that remain true to their roots and speak clearly of their origin. |
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Without denying its solar identity, the 2022 white Corbières Cuvée Prestige retains its fresh, juicy and concentrated structure, with notes of yellow fruit, apricot and vine peach, as well as exotic fruit. Without excess, it unfurls an ample, rich, full-bodied structure; it's a full-bodied white that has managed to aging a beautiful final minerality. Rated 91/100 by the Committee. |
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Hand harvested. Prefermentary maceration for 36 hours. Sulfur-free vinification with indigenous yeasts. Aged 100% in demi-muids (600L) and 225L oak barrels. |
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AWARDS |
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A wine rated 91/100 by our Committee! |
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