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The tasting |
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Bright, intense, light yellow. |
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Very pure, fresh, with notes of almonds accompanied by delicate toasted hints. |
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Perfectly balanced between mineral tension, ripeness, and generous depth, this wine offers a flavorful, saline-driven structure, with a touch of oak that adds texture without overpowering. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Gratin of shellfish, sea bass in a stuffed crust, sea bream with beurre blanc, vol au vent poultry and sweetbreads. |
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From now until 2030 and beyond for enthusiasts. |
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The estate and the wine |
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In the heart of La Roche Vineuse, a prime terroir in the Mâconnais, Domaine Merlin combines passion and expertise to craft exceptional wines. With a modern approach and a deep respect for southern Burgundy’s Chardonnay, the estate produces refined wines with perfectly judged aging.
Now in the hands of the next generation, this discreet yet brilliant domaine continues to excel with every vintage. Its latest wines reach an outstanding level, offering pure elegance and irresistible charm. |
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Perfectly balanced, the 2023 White Saint-Véran showcases Chardonnay in its purest form. A delicate hint of toasted notes adds depth without overpowering, while the palate offers a fresh, mouthwatering salinity. The subtle oak influence brings roundness and texture, enhancing the wine’s natural vibrancy and elegance. Rated 94/100 by the Selection Committee. |
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Hand harvested. Direct pressing of whole grapes, very light settling. Alcoholic and malolactic fermentation in oak barrels. Aged for 10 months in oak barrels. Light filtration before bottling. No fining. |
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AWARDS |
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Estate awarded 1 star in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 3 stars in the Guide Bettane + Desseauve 2025
Wine rated 94/100 by our Committee |
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