Retour Maison Sainte Marguerite - Côtes de Provence - Symphonie - Rosé - 2023
COUNTRY/REGION: Provence
DESIGNATION: AOP Côtes de Provence
COLOR: Rosé
VINTAGE: 2023
GRAPE VARIETY: Blend of grenache, cinsault, rolle
ALCOHOL: 13 vol.
CONTENT: 75 cl
The tasting
Color A delicate pearly pink.
Nose Delicate floral aromas of white peach and grapefruit peel.
Palate Aromatic freshness, delicate fruit aromas and a grapefruit zest finish.
The sommelier's advice
Temperature Best served between 8 and 10°C.
Food The 2023 Symphonie rosé is a perfect accompaniment to any meal, especially seafood such as Saint-Pierre au beurre blanc.
Cellar ageing From now until 2025
The estate and the wine
The estate and the wine A Cru Classé of Provence, nestled in the heart of enchanting nature, Château Sainte-Marguerite crafts gastronomic rosés from the exceptional terroir of La Londe-les-Maures.

A Cru Classé of Provence, Château Sainte-Marguerite is nestled in an enchanting natural setting, crafting exquisite gastronomic rosés from the exceptional terroir of Londe-les-Maures.

Pioneering a bold and innovative style, the Fayard family anticipated the rise of exceptional rosés long before it became a trend. They created a benchmark concept: a very pale rosé celebrated for its remarkable freshness and citrus notes.

Sainte Marguerite has now become a sanctuary in Provence. This "terroir de feu" – a dazzling mosaic of schist, quartz, clay, and silica soils – combined with 80-year-old Grenache vines and organic farming practices, produces wines of exceptional finesse.
Wine From the prestigious terroir of La Londe-les-Maures, the 2023 Côtes de Provence Symphonie Rosé combines finesse and freshness with great purity. This wine is a perfect introduction to the house style, offering floral hints and notes of white-fleshed fruits in a fresh, light juice. It showcases remarkable finesse, liveliness, and a delightful zesty sensation. The enchanting style of Sainte-Marguerite!
Vinification Cold skin maceration before pressing. Temperature-controlled vinification. Selection of the best wines. Aged in vats on fine lees. Fining and filtration before bottling.

Organic wine (Ecocert) in France.