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The tasting |
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Clear, bright, yellow colour. |
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Intense and mineral on the nose, slightly exotic, fruity aromas. |
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Keen and chiselled on entry. This is a taut vintage with considerable aging potential. |
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The sommelier's advice |
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Serve between 10 and 12°C |
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Crustaceans, fish, white meats, goats cheese. |
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Enjoy up to and including 2018 |
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The estate and the wine |
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The Pascal and Nicolas Reverdy estate covers 14 hectares in the heart of Sancerre. Here, everything starts in the vineyards where meticulous work is carried out. This love of the terroir results in well bred, precise and mineral wines, both white and red. |
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Les Anges Lots 2008 is a wine that should but tasted quickly if the full mineral dimension of Sancerre is to be appreciated. From this reference bottle of wine, there emerges a tautness and fatness of texture that is outstanding in every way. |
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Sustainable agriculture, hand-harvested, traditional vinification, aging on the lees for 10 months in wooden vat. The wine is neither filtered nor cold stabilized. |
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AWARDS |
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Guide des Meilleurs Vins de France 2011 (RVF) : 16/20
Le Grand Guide des Vins de France 2010 (Bettane & Desseauve) : 15.5/20
Gault & Millau : 15.5/20 |
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