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The tasting |
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Ruby red with purple highlights. |
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Aromas of black fruits mixed with notes of pepper, violet and hints of eucalyptus and menthol. |
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On the palate, this wine is pure and fresh, with ripe, juicy fruit flavors. It offers a supple, generous texture and an honest, vibrant expression of high-altitude northern Syrah. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Aperitif, charcuterie platter, lightly grilled or slow-cooked red meats, duck breast with pink pepper. |
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From today until 2030, and beyond for enthusiasts. |
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The estate and the wine |
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A true safe bet from the Côte-Rôtie, Mathieu Chambeyron—awarded 1 star by the French wine guide RVF—is shaking up the traditional hierarchy with his high-level wines. His 5-hectare estate has now firmly established itself as a leading name in the northern Rhône Valley, captivating us vintage after vintage with precise, deeply expressive wines. The flavors of ripe black fruit remain pure and vibrant, with oak aging that enhances rather than masks the character of the wine. |
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The 2023 Red IGP Collines Rhodaniennes Syrah is a deliciously inviting wine, bursting with fresh, vibrant fruit flavors. Pure and alluring notes of violet, black pepper, and black fruits shine through with remarkable clarity. The tannins are silky, and the gentle oak aging brings just a touch of spice and roundness, enhancing the wine’s supple, honest character. |
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Hand harvested, 100% destemmed. Fermentation in temperature-controlled concrete vats, regular pumping over and punching down. Aged for 12 months in used French oak barrels, tangential filtration before bottling. |
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AWARDS |
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Estate rated 1 star in the Guide des Meilleurs Vins de France 2025 (RVF)
Wine rated 91/100 by our committee |
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