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The tasting |
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Bright pale yellow. |
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A fresh, pure aromatic profile with delicate floral notes and intense mineral undertones. |
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The palate is precise and well-balanced, with vibrant tension that mirrors the mineral character found on the nose. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Creamed poultry, pan-fried chanterelles, creamy asparagus risotto, forgotten vegetables on a truffle mousseline, Bresse poultry pâté en croûte, foie gras. |
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From now until 2033 |
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The estate and the wine |
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Julien Schaal is a fresh and exciting name in Alsace, bringing a unique blend of independence and innovation to the region. Since founding his estate in 2011, he has focused exclusively on sourcing grapes from Alsace’s Grand Cru vineyards, showcasing the incredible diversity of the region’s soils with precision and care.
In blind tastings, his wines consistently come out on top, a testament to both his meticulous grape selection and his skillful winemaking. Julien’s ability to balance terroir-driven authenticity with flawless execution is truly remarkable. And with prices that remain refreshingly accessible for wines of this caliber, his cuvées are simply impossible to resist. |
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The 2023 White Alsace Grand Cru Riesling Schoenenbourg Gypse is a hidden gem. Its nose is impeccably pure, fresh, and mineral-driven, with a delicate floral touch setting the tone. On the palate, it delivers the same precision and focus, beautifully structured with vibrant tension and refreshing hints of citrus zest. Elegant and refined, this Riesling is a true showcase of its renowned Grand Cru terroir. Rated 93/100 by the Selection Committee. |
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Hand harvested. Whole grapes pressed. Natural fermentation. |
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AWARDS |
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A wine rated 93/100 by our Committee! |
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