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The tasting |
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Golden yellow with green highlights. |
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marked by notes of baked apple, pear and tatin. |
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Pure and full-bodied with a beautiful roundness, this wine with a mature profile releases a palate of great depth, a framework of beautiful volume and dynamics. |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Aperitif, lake fish. |
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From now until 2032 |
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The estate and the wine |
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Dominique Lucas is the new king of the Savoy region. On the shores of Lake Geneva, this Burgundian by birth, who studied in Beaune and Vosne Romanée, is a fan of Chasselas. At the Vignes de Paradis estate, he produces confidential wines that sparkle with purity. Biodynamic viticulture, old vines, limited yields, and ripe grapes are the base of this masterpiece, a precision mechanism that thrills wine lovers in the entire world… |
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The expression of a very ripe Chasselas, the 2020 white IGP Vin des Allobroges Un p'tit coin de Paradis displays a nose of warm apple, pear and tatin aromas. The palate has a lot of depth and roundness, a good volume and richness and purity. A striking white wine, an amazing discovery of the grape variety that can be kept for ten years or so. A Selection Committee Favorite. |
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Hand harvested in 2 or 3 passages, fermented at 16° in 500 liter demi-muids, then aged for 7 to 9 months.
Biodynamic wine, certified by Demeter. |
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AWARDS |
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A Selection Committee Favorite rated 92/100 |
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