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The tasting |
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Colorful, of good intensity and bright |
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Fresh and peppery with aromas of blooming rose and small black cherries. |
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Stylish and delicious, this wine is juicy, dynamic and a bit crisp. A great pleasure to enjoy in all simplicity and conviviality! |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Lamb chops with thyme, beef brochettes, roast duck with honey and coriander, cold cuts and tapas. |
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From now until 2024 |
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The estate and the wine |
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Renowned for its fruity and vibrant wines, the Domaine Ventenac is surely one of the Cabardès sector’s best assets. Specialized in the vinification by grape variety, the Maurel family knows better than anyone how to create vibrant and exultant wines.
Their wines are perfect representations of their terroir and expertise. Vinified without any added sulfur, this Paria red wine celebrates the grenache grape variety to its fullest. We were able to reserve it for you at an ultra-preferential price. Do not miss out on this beautiful wine, you won’t find it anywhere else! |
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Fresh and new, the 2021 Red Paria wine is a fruity and exciting wine. It is made 100% out of Grenache and is a very pure red wine, marked by aromas of pepper, rose, red fruits and small black cherry flavors. It is elegant and delicious as well as dynamic and delicate. A fruity wine that is made for sharing with your closed ones! A real success! |
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Mechanical harvest, fermentation without sulfur only with indigenous yeasts, 3 months maturation in concrete tanks.
Certified organic wine. |
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AWARDS |
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Wine rated 91/100 by our Selection Committee ! |
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