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The tasting |
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Bright pale yellow. |
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Fresh and expressing the floral character of the Chardonnay through its lightness and crispness. |
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Its lively and delicate structure is enhanced by the absence of oak, giving it a pure, crisp, and refreshing profile. |
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The sommelier's advice |
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Serve at 10 to 12°C. |
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Aperitifs, grilled, marinated and smoked fish, pan-fried mushrooms with parsley, curried prawn skewers, seasonal vegetable casseroles, matured or fresh goat's and cow's cheeses. |
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From now until 2028 |
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The estate and the wine |
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Celebrated for its wines that burst with pure, expressive aromas, Maison Ventenac has become a standout name in the Cabardès region. Specialists in single-varietal winemaking, Stéphanie and Olivier Ramé have a rare talent for capturing the original fruit character of each grape, crafting wines that are generous, vibrant, and endlessly enjoyable. |
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Made from 100% Chardonnay, the 2024 White Vin de France Préjugés showcases the floral charm of the grape with freshness, lightness, and effortless appeal. This white wine wins you over instantly with its vibrant character, delicate texture, and the absence of oak aging—which keeps it crisp, easy to drink, and full of mouth-watering flavour. A brilliant bottle to enjoy over the next 2 to 3 years. A Selection Committee favourite, rated 90/100. |
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Hand harvested. Pneumatic pressing and fermentation in stainless steel vats. Aged for 2 months in casks.
For ecological reasons, this wine is sold without a capsule. |
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AWARDS |
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A favourite cuvée, rated 90/100 by our Selection Committee! |
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