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The tasting |
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Intense red with purple highlights. |
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Expressive nose dominated by ripe Syrah with hints of violet and Sichuan pepper, with a lovely southern dimension, sunny but without excess. |
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The palate shows beautiful balance, with ample substance and a refined texture, offering lovely overall consistency. |
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The sommelier's advice |
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Serve at 14–16°C. |
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Pork skewers with thyme, prune tagine, guinea fowl supreme with figs. |
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From now until 2030 |
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The estate and the wine |
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Celebrated for its wines that burst with pure, expressive aromas, Maison Ventenac has become a standout name in the Cabardès region. Specialists in single-varietal winemaking, Stéphanie and Olivier Ramé have a rare talent for capturing the original fruit character of each grape, crafting wines that are generous, vibrant, and endlessly enjoyable. |
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Crafted from pure Syrah, the 2024 Red Vin de France La Muse delivers juicy, vibrant flavours with subtle aromas of violet and a hint of pepper. It’s easy-drinking, perfectly ripe, and captures the warmth of the South without ever going overboard. This red wine strikes a beautiful balance, with a generous yet fresh palate and a savoury finish that keeps you coming back for more. Rated 91/100 by our Selection Committee. |
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Hand harvested. Fermented without sulfur and with indigenous yeasts. Regular punching down and pumping over. Aged for 3 months in concrete vats. Certified organic wine. For environmental reasons, this wine is sold without a capsule. |
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AWARDS |
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Wine rated 91/100 by our committee! |
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