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The tasting |
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Very pale rosé with a hint of copper. |
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A delicate, fresh aroma with citrus notes. |
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A crisp, light and thirst-quenching rosé that makes your mouth water. |
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The sommelier's advice |
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Serve between 8 and 10°C. |
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Ideal as an aperitif, with seafood or sea bass carpaccio. |
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As of now |
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The estate and the wine |
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A proud alliance of dedicated producers, Les Maîtres Vignerons de la Presqu’île de Saint-Tropez craft wines in a truly exceptional setting—nestled between land and sea, along the sun-kissed Mediterranean coast. Their wines are defined by vibrant, expressive fruit aromas and a remarkable freshness, deeply influenced by the coastal character of their surroundings.
For several years now, they’ve been guiding and supporting their growers in a transition to organic practices, preserving the integrity of these vineyards located in the heart of the Luberon Regional Nature Park. |
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The 2024 Côtes de Provence Gold Rosé is a delicately pale rosé with a fresh, subtle nose featuring hints of citrus zest. On the palate, it’s light, crisp, and bursting with refreshing energy. This thirst-quenching rosé is perfect as an apéritif and pairs beautifully with tapas, marinated fish, or fresh seafood. |
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Selection of the best wines from three great wineries in the Côtes de Provence vineyards: Cuers, Pierrefeu and Puget.
Vineyards managed using sustainable agriculture methods. |
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