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Domaine de la Vougeraie - Charmes-Chambertin Grand Cru - Les Mazoyères - Rouge - 2020


Country / Region: Burgundy

Vintage: 2020

Name: AOP Charmes-Chambertin

Grape variety: 100% Pinot Noir

Alcohol: 13 vol.

Color: Red

Capacity: 75 cl


3-star rating in the Guide des Meilleurs Vins de France 2024 (RVF)
5-star rating in Guide Bettane + Desseauve 2023
Guide RVF 2023: 96/100

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Made from 120-year-old vines planted at the beginning of the last century on a 70-acre parcel, the 2020 red Charmes-Chambertin Grand Cru Les Mazoyères is a rare wine. Vinified from whole grapes and aged in barrels, one-third of which are new, this grand vin de garde deserves to be waited for, to unfold all its finesse, elegance and nuanced aromas. One of Burgundy's myths!


Hand-picked on August 28, 2020 (fruit day). 100% whole grapes, not crushed and vatted by gravity. No yeasting or enzyming. Cold pre-fermentation maceration (12-15°C). Total maceration: 20 days in vats. One light pumping over per day until end of cuvaison. Pressing with a vertical press. Aged 16 months in barrels, 35% of which are new (origin of wood: Tronçais and Cîteaux forests). No fining, light filtration. Bottling on February 7, 2022 for magnums (fruit day) and February 8, 2022 for bottles (fruit day). Production limited to 2654 bottles and 50 magnums.
Mid-slope plot of 0.735 ha, planted in 1901/1902. Organic farming since 1998, Ecocert certification since 1999. Bio-dynamic agriculture since the 2001 campaign, without certification.

Certified organic wine.

Recently elevated to a 3-star RVF rating for its "exceptional level," the Domaine de la Vougeraie symbolizes grandeur in Burgundy. The winery is currently among the most accomplished in the region. Committed to organic farming and biodynamic practices for over two decades, the magnificent heritage of vineyards - spanning 67 plots over 34 hectares - combined with Sylvie Poillot's expertise, produce captivating wines. These wines rank among the most elegant and compelling within their appellations.

The meticulous cultivation, paired with inspired craftsmanship, often involving a significant portion of whole bunch fermentation, crafts a delicate and sensuous style. The wines exhibit a remarkable grace in both texture and flavor.

Now, the estate is making its mark as one of Burgundy's most promising vineyards, consistently producing top-notch wines. It's time to recognize its true potential!