Domaine Giudicelli - Patrimonio - Rouge - 2020

Wine:

Made from pure Niellucciu grapes and vinified with whole clusters, the 2020 Red Patrimonio gracefully expresses the freshness, elegance, and purity of the varietal. Sourced from clay-limestone and granite soils, and aged extensively in large barrels and stainless steel, this red wine is richly colored with a complex aromatic profile featuring hints of violet, raspberry, and spices reminiscent of Tuscany. Its velvety texture and very elegant tannins are displayed in perfect balance, with a pure and digestible structure that will delight lovers of great Corsican wines. Rated 94/100 by the Selection Committee and RVF.

Vinification:

Harvested by hand. Clay-limestone and granite terroir. Vinification by whole-grain infusion, indigenous yeasts. Aged 30 to 36 months on lees in foudre and stainless steel vats. No filtration or fining.

Certified organic and biodynamic wine (Biodyvin).

Color:

Intense ruby red.

Nose:

Complex aromas of macerated red and black fruits and fine toasted notes.

Palate:

This elegantly juiced cuvée offers silky tannins, a rich structure and a fine, harmonious whole.

Temperature:

Serve between 14 and 16°C in a large glass.

Food and wine pairing:

Mediterranean cuisine, roast quail with chestnuts, lamb chops with thyme flowers, veal osso bucco Milanese.

Cellar aging:

From now until 2030, and beyond for enthusiasts.

A sought-after address in Patrimonio, Domaine Giudicelli has earned 2 stars in the RVF Guide and produces haute couture wines highly coveted by connoisseurs.

Since 1997, Muriel and Stéphane Giudicelli have been cultivating this small 11-hectare vineyard biodynamically. Nestled in the terroirs of Poggio d'Oletta near Saint-Florent, they create precise wines, as natural as possible, aged in large barrels or demi-muids from the renowned Austrian cooper, Stockinger.

These vintages express themselves with finesse and elegance, always showcasing a unique personality and an exceptional ability to age gracefully.