Masseto - IGT Toscana - Rouge - 2020

Wine:

The 2020 red IGT Toscana Masseto reflects its terroir in the resonance of its name: a small hill rich in clay, planted with 7 hectares of Merlot, exclusively hand-tended. Magnificently concentrated and generously fruity, supported by ultra-distinguished tannins, this voluptuous and expressive wine is captivating in its youth but promises exceptional longevity. The introduction of Cabernet Franc since the previous year now imparts subtle notes of pepper and graphite, carried by a fabulous density in this vintage. A wine of grand stature, extremely impressive. Rated 96+/100 by Parker.

Vinification:

Hand-harvested in 15kg crates. The bunches are sorted and destemmed by hand. Each plot is vinified separately. Fermentation takes place in steel and wood vats, followed by a 21-28 day maceration at a temperature between 25 and 28°C. This is followed by malolactic fermentation in 100% new oak barrels, after which the batches are separated for 12 months of maturation. The wine is then blended and returned to the barrels for a further year, for a total of 24 months.

Color:

Intense ruby red with violet highlights.

Nose:

Subtle aromatic bouquet of red and black fruits, with persistent spicy notes that evolve and integrate over time.

Palate:

We find the power revealed by the aromas, a fine, silky, elegant juice, coated tannins, a hint of balsamic and incredible length.

Temperature:

Serve between 14 and 16°C.

Food and wine pairing:

Grilled red meats, prime rib, rack of lamb, Italian cheeses.

Cellar aging:

From now until 2050

A marvel of Italian viticulture, elevated to the ranks of "super Tuscans," Ornellaia forever leaves its mark on the global wine industry. Nestled on an exceptional vineyard heritage, in one of Italy's greatest terroirs, the estate enjoys an ever-growing reputation, justified by flamboyant cuvées crafted with top-notch artisanal expertise.

Since 1981, Tenuta dell’Ornellaia has been producing exceptional wines that captivate the world, including the legendary Masseto cuvée, which has become a distinct cru, vinified separately. It is in the picturesque Tuscan village of Bolgheri that one of these world-class icons is born, competing with the most sought-after Bordeaux wines like Petrus or Cheval Blanc, yet never losing its Italian identity.